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Microlesson · 5-min read

Joint Products, By-Products, and Co-Products

## Joint Products, By-Products, and Co-Products

### Definitions

Joint Products (JP): Two or more products of almost equal value, produced simultaneously from the same raw material in the same process, in natural proportions that management cannot alter.

  • Example: Oil refining produces kerosene, petrol, and diesel simultaneously.

By-Products (BP): Products of relatively small value that emerge incidentally while manufacturing the main product.

  • Example: Rice milling — Rice is the main product; Husk is the by-product.

Co-Products (CP): Two or more products that are NOT necessarily of equal value, NOT necessarily produced from the same raw material, NOT necessarily in the same process, and whose proportions can be changed by management.

  • Example: Wheat and other grains grown on separate farms through separate cultivation.

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### Key Distinctions

FeatureJoint ProductsBy-Products
ValueAlmost equalRelatively small
ProductionSimultaneousIncidental (alongside main product)
FeatureJoint ProductsCo-Products
ProportionsFixed by nature (cannot be changed)Can be changed by management
Raw materialSame for allNot necessarily same
ProcessSame processNot necessarily same process
ValueAlmost equalNot necessarily equal

> Management choice: Management is free to classify all outputs as joint products OR treat one as the main product and the rest as by-products.

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### Methods of Apportioning Joint Costs

The split-off point is where individual products become separately identifiable from the joint process.

MethodBasisWhen Suitable / Limitations
Physical Unit MethodPhysical volume (kg, litres, etc.) at split-offNot suitable when cost has no relation to physical volume
Average Unit Cost MethodTotal Joint Costs ÷ Total units of all JPsNot suitable when JPs have different units of measurement (e.g., one in kg, other in litres)
Survey / Points Value MethodPoints assigned based on relative importance via technical surveyConsiders all production and distribution factors
Contribution Margin MethodVariable costs → physical volume; Fixed costs → contribution margin ratioWhen joint costs can be split into fixed and variable
Market Value at Separation PointMarket value of each JP at the split-off pointWhen all JPs are NOT subject to further processing, OR when further processing costs are disproportionate
Market Value after Further ProcessingMarket value of each JP after further processingWhen all JPs ARE subject to further processing, OR when further processing costs are disproportionate
Net Realisable Value (NRV) MethodNRV = Sales value after further processing − Further processing costsWhen all JPs are subject to further processing, OR costs are disproportionate

Formula — Contribution Margin Ratio:

$$\text{CMR} = \frac{\text{Contribution of individual product}}{\text{Total contribution of all products}} \times 100$$

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### Treatment of By-Product Costs

CaseSituationTreatment
Case 1BP has small valueDo NOT apportion joint costs to BP. Credit sale value of BP to Costing P&L A/c OR to the Process A/c in which BP arose.
Case 2BP has considerable valueApportion joint costs to BP using any of the 7 methods. Credit sale value to BP A/c; transfer BP A/c's P&L to Costing P&L A/c.
Case 3BP requires further processingApply Case 1 or Case 2 treatment depending on whether BP has small or considerable value.
Case 4BP is used internally by the undertakingDebit replacement price (market price) of BP to the Process A/c where BP arose; credit replacement price to BP A/c.

Worked example

### Example 1

NRV Method — Joint Cost Apportionment:

Two joint products A and B emerge from a joint process costing ₹1,00,000.

  • Product A: Sold after further processing for ₹80,000; further processing cost = ₹10,000 → NRV = ₹70,000
  • Product B: Sold after further processing for ₹60,000; further processing cost = ₹5,000 → NRV = ₹55,000
  • Total NRV = ₹70,000 + ₹55,000 = ₹1,25,000

Joint cost apportioned:

  • Product A: (70,000 / 1,25,000) × 1,00,000 = ₹56,000
  • Product B: (55,000 / 1,25,000) × 1,00,000 = ₹44,000

### Example 2

Contribution Margin Method — Fixed Cost Apportionment:

Joint costs: Variable = ₹60,000; Fixed = ₹40,000.

Products X and Y; physical units: X = 300 kg, Y = 200 kg.

Contribution: X = ₹35,000, Y = ₹15,000; Total = ₹50,000.

Variable cost apportionment (physical volume ratio 300:200 = 3:2):

  • X: (3/5) × 60,000 = ₹36,000; Y: (2/5) × 60,000 = ₹24,000

Fixed cost apportionment (CMR: X = 70%, Y = 30%):

  • X: 0.70 × 40,000 = ₹28,000; Y: 0.30 × 40,000 = ₹12,000

Total joint cost: X = ₹64,000; Y = ₹36,000

### Example 3

By-Product Used Internally (Case 4):

By-product Husk emerges from rice processing. Market replacement price of Husk = ₹8,000.

  • Debit Process A/c (rice) with ₹8,000 (charged as cost of the process)
  • Credit By-Product A/c with ₹8,000 (value of by-product produced)

No profit/loss arises in By-Product A/c since it is consumed internally at replacement price.

⚠️ Common exam mistakes

  • Confusing Joint Products with Co-Products — the critical difference is that joint products are produced in FIXED natural proportions (management cannot change them), while co-products can have proportions changed by management.
  • Applying the Physical Unit Method when joint products are measured in different units (e.g., kg vs litres) — this method is only valid when all JPs use the same unit of measurement.
  • Choosing Market Value at Separation Point when all products undergo further processing — this method is suitable only when products are NOT further processed (or when further processing costs are disproportionate).
  • For Case 4 (BP used internally), using cost price instead of replacement/market price — the correct entry uses MARKET/REPLACEMENT price, not historical cost.
  • Treating all by-products the same — the treatment depends on whether the BP has small value or considerable value, not on whether it requires further processing.
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